Workshop: Smaken herkennen in koffie 03-08-2025
This workshop teaches participants to identify and describe coffee aromas and flavors, including acidity, umami, and body. It includes theory, sensory analysis, and group evaluation.
- The description claims that participants will learn to better utilize their taste buds.
Variants (1)
- Default Title — 49.95 EUR — Out of stock
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Good foundation, but some important product data is still missing.
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