Mule's Pick Santo Antonio Brazil
A vibrant natural processed Brazilian coffee with papaya, milk chocolate and honey notes, only available while stocks last. This lot comes straight from Santo Antônio, a family farm in the Mogiana region of Brazil. It is produced by Patricia Coelho, working alongside her son Pedro, an agronomist who is bringing in some first-rate quality control. Grown at 1,200 metres, this natural process Mundo Novo microlot is fermented in sealed drums for 96 hours before drying on the patio, delivering a smooth, sweet cup with tropical fruit complexity and a lingering finish.
Specifications
- Pack size:
- 250g, 1kg
- Wholebean or ground:
- Wholebean, Cafetière (coarse), Filter (medium), Espresso (fine)
Variants (5)
- 250g / Wholebean — 9.95 GBP — In stock
- 250g / Cafetière (coarse) — 9.95 GBP — In stock
- 250g / Filter (medium) — 9.95 GBP — In stock
- 250g / Espresso (fine) — 9.95 GBP — In stock
- 1kg / Wholebean — 30.00 GBP — In stock
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