Lee Kum Kee Green Sichuan Peppercorn Oil 180g

Made with premium Jin Yang green peppercorns (金陽青花椒). this sauce delivers a bold, long-lasting numbing spice and deep, aromatic flavour. A staple in authentic Sichuan cooking, it's perfect for elevating dishes like shredded chicken, Sichuan pepper fish, cold appetisers, or as a vibrant dipping sauce. Numbing: Premium Jinyang green peppercorns deliver an intense, tingling kick. Refreshing: The numbing spice creates a bold palate sensation. Citrusy: A fresh citrus aroma balances the heat, leaving a fresh, zesty aftertaste. No added MSG No added colouring Suitable for vegetarians and vegans