Thea Placida • Guizhou Floral

Silky, floral, and structured. A high-altitude green tea as a still beverage. The Guizhou Floral comes from Du Yun Mao Jian, a green tea grown at 1500 m in the mountains of Guizhou, China. A misty mountain climate and slow growth create high aromatic concentration. Tasting profile Nose: White flowers, candied fruit, ripe pineapple Palate: Apricot, jasmine, osmanthus Finish: Lightly acidic, with a delicate and clean astringency Structure: A velvety texture that reveals the tea progressively. Floral and fruity, with a long and persistent finish Details Format: 750 ml glass bottle Less than 0.5% alc./vol. Serve at 11–14 °C Keep refrigerated once opened.