250 USA Anniversary Extra Virgin Olive Oil (375ml)

Great-tasting olive oil—rich in healthy nutrients This is excellent on any dish and our go to oil of choice for cooking! It is great on salads, breads, vegetables, dips, pasta, and even great for cooking (sautéing, marinating, grilling). Polyphenol compounds in olive oil promote cardiovascular & endothelial health and help maintain already-healthy blood pressure & cholesterol levels. But not all olive oils are the same. Supports Digestion, Cholesterol & Inflammation Daily Gut, Heart & Metabolism Support Authentic Premium High Phenolic Greek Olive Oil Hand-Harvested, Cold-Pressed, Single Origin Made for Abundant Daily Use Non-GMO, Gluten Free, Vegetarian Origin: Greece Olive Varietal: Koroneiki Varietal Intensity: Medium/Robust Harvest Date: Jan 2026 10x WINNER in NYIOOC, the world’s largest olive oil competition, most Awarded Extra Virgin Olive Oil with a Grassy, Artichoke notes, pepperiness, freshness and with over 578 mg/kg of polyphenols (antioxidants). A CERTIFIED HIGH PHENOLIC OLIVE OIL IN NORTH AMERICA. This is not your ordinary extra virgin olive oil. This is 100% unblended, REAL extra virgin olive oil from a private estate and single olive variety (koroneiki olives), which has a shelf life of two plus years due to our high antioxidants in our olive oil. Experience the pleasure of using an Award-Winning top quality 100% Extra Virgin Olive Oil. Acidity: 0.17 Peroxide Value: 2.90 Polyphenols: 578 mg/kg Oleic Acid: 77.36% Ingredients: 100% Extra Virgin Olive Oil All natural, gluten-free, no msg, no alcohol, and free of any peanut products.