Karimikui • Kenya • 250g

Flavour Juicy and complex with notes of dark berries, delivering a vibrant cup with remarkable sweetness and a lively finish. Origin Produced by 600 smallholder farmers at Karimikui Factory, Kirinyaga, Kenya. Varieties SL28, SL34, Batian and Ruiru 11, celebrated for their bright acidity, berry-like sweetness and complex flavour profiles. Process Washed: carefully hand-sorted, fermented, soaked and dried on raised beds to enhance clarity, structure and vibrant fruit character. Why we love it A classic Kenyan coffee that showcases everything we love about the region—juicy berry notes, lively acidity and exceptional clarity—crafted through meticulous processing and the collective expertise of hundreds of dedicated smallholder farmers. Roasted for Filter ☕