Dispersing White & Black Tea Balls - Premium GLASS MIX

Dispersing White & Black Tea Balls - Premium GLASS MIX A varied mix of floral white and black tea balls, presented in a unique glass storage jar. The mix contains 4 different varieties, with 3 pieces of each. The white tea balls create a soft and refined tea, while the black tea balls offer a richer and more powerful flavour. The flowers add fresh, floral and subtly sweet notes. Contents 12 small tea balls, 60 g 4 different varieties 3 tea balls of each variety The 4 varieties in this mix Chrysanthemum White Tea: delicate white tea with a fresh and lightly floral chrysanthemum note Osmanthus White Tea: delicate white tea with subtly sweet, floral and lightly fruity osmanthus notes Honeysuckle Black Tea: rich black tea with a soft, floral and lightly honeyed honeysuckle note Rose Black Tea: rich black tea with an elegant floral note of rose petals Ideal for one glass of tea The small tea balls are ideal for one glass, tea mug or small teapot. One tea ball can generally be infused twice, providing approximately two glasses of tea. A unique, limited-edition glass jar The tea is presented in an elegant storage jar made from heat-resistant borosilicate glass, suitable for temperatures ranging from approximately -20°C to +150°C. The lid is made from natural Acacia mangium wood. Its natural grain gives every lid a unique pattern. Each lid is also engraved by FruCare in Belgium, making every jar one of a kind. Only a limited number of these jars are available. Once sold out, they will not be produced again. How to prepare the tea Place one tea ball in a glass, tea mug or small teapot with a filter or infuser. For the white tea balls, use water at approximately 80-85°C. For the black tea balls, use water at approximately 90-95°C. Allow it to steep for approximately 3 to 5 minutes, depending on your preferred strength. Pour out the tea and infuse the same tea ball again for a second glass. Allow the tea to steep slightly longer during the second infusion. Continue reinfusing it for as long as the tea releases sufficient flavour. The tea balls come apart during infusion. Always use a filter, infuser or strainer. Shelf life and storage Minimum shelf life of 1 to 2 years. Store in a dry and dark place. Origin Harvested, crafted and dried in the country of tea, China. Mixed and packaged in Belgium.