No celebration feels complete without mithai on the table, but unlike most sweets out there, our diamond-shaped melt-in-your-mouth Kaju Katli gives you the sweetness without the guilt. Real cashews from Belgaum form the base, sweetened with jaggery and unrefined rock sugar (mishri) instead of refined sugar. A touch of almond and pistachio adds depth, while cultured clarified butter brings the richness, making each piece a delicate, nutty indulgence balanced with just the right sweetness. Made without any artificial colours or preservatives, our Kaju Katli is the perfect festive sweet for mindful eaters.