EMPACADORA AL VACIO REF. ET2500

EMPACADORA AL VACIO REF. ET2500

SKU: M32Y-1
0.00 COP In stock Buy at Merchant

This vacuum sealing process is used in commercial kitchens for better food preservation, marinades, odor prevention during storage, and sous vide cooking. It is suitable for charcuteries, restaurants, and hotels.

  • The description claims that it is used for better food preservation, marinades, odor prevention, and sous vide cooking.

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Takes ~2 minutes. No storefront changes.