La Castellada - Rosso della Castellada 2010 / ラ・カステッラーダ - ロッソ・ディ・カステッラーダ 2010
This Italian Friuli wine, produced by La Castellara, is a blend of Merlot and Cabernet Sauvignon, aged for 42 months in oak barrels followed by 14 months in stainless steel tanks before being bottled without filtration.
- The wine undergoes maceration and fermentation for 35 days in wooden open fermenters.
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- Default Title — 11000.00 JPY — In stock
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