PRB 6 HYP (Penicillium Roqueforti)
A blue mould liquid for producing blue cheeses like Stilton and Roquefort, each bottle containing 5 doses of P. Roqueforti.
- The product contains lactose and gluten below 10PPM.
- Unopened, it keeps for up to 12 months in a freezer.
- It does not come from genetically modified organisms.
- It may cause allergic reactions in individuals with gluten, milk, eggs, fish, peanuts, soybeans, nuts, celery, mustard, sesame, and sulphites allergies.
Variants (1)
- Default Title — 40.34 USD — In stock
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