SEKI MAGOROKU KK YANAGIBA 27cm
The Seki Magoroku KK Yanagiba is a traditional Japanese slicing knife suitable for brisket and other slow-cooked meats, offering smooth, uninterrupted cuts.
- The description claims the knife is ideal for brisket and low-and-slow cuts.
- The description claims the knife provides clean, even slices without tearing or crushing delicate fibers.
Variants (1)
- Default Title — 199.95 AUD — In stock
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