Intensity Dark Chocolate 55% Uganda
Cocoa is grown near the Rwenzori Mountains by small farmers who cultivate it alongside vanilla and coffee under fruit and timber trees. The genetics include Upper Amazon Forastero, Amelonado, and Trinitario hybrids.
Specifications
- Size
- 25g, 50g
AI Readiness
Good foundation, but some important product data is still missing.
72%