Beef Sirloin 'Club Steak' Marbling Score 5 + Black Market Rangers Valley Dry Aged - 450g

Beef Sirloin 'Club Steak' Marbling Score 5 + Black Market Rangers Valley Dry Aged - 450g

Brand: Rangers Valley
SKU: BSTLVO32
58.00 AUD In stock Buy at Merchant

This steak, made from Rangers Valley Black Market Angus Beef, is dry-aged for at least four weeks. It offers a flavorful, tender experience and can be enjoyed at various temperatures.

  • The description claims the steak provides an exceptional dining experience at any temperature.
Variants (1)
  • Default Title — 58.00 AUD — In stock

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Data sourced from www.vicsmeat.com.au. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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