TARTA DE PISTACHO IBÉRICO
This cheesecake features a smooth Galician cream cheese layer atop a toasted Iberian pistachio crust, set on crushed María cookies mixed with French butter. The top is garnished with crushed pistachios, creating a creamy interior.
- The description claims this is an authentic work of art.
Specifications
- ELIGE UN TAMAÑO
- Pequeña | 350g – 2 por., Mediana | 1.100g – 8 por., Grande | 1.800g – 12 por.
Variants (3)
- Pequeña | 350g – 2 por. — 13.50 EUR — In stock
- Mediana | 1.100g – 8 por. — 32.00 EUR — In stock
- Grande | 1.800g – 12 por. — 46.00 EUR — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
72%