Vinho Tinto Cartuxa Colheita
This is a Portuguese red wine blend of Aragonez, Alicante Bouschet, and Trincadeira, aged for 12 months in oak. It is produced by the Fundação Eugênio de Almeida in the Alentejo region and pairs well with red meats and game.
- The description claims this wine is one of the best Portuguese red wines.
Variants (1)
- Default Title — 268.00 BRL — In stock
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