Chebakia with almonds 400g ≈ Maison Serraj (Bulk)
Maison Serraj’s handmade Chebakia is a traditional Moroccan pastry made with almond and flavored with anise, cinnamon, and saffron, then fried, soaked in honey syrup, and topped with sesame seeds.
- The description claims it is a sweet, floral treat.
Variants (1)
- Default Title — 12.99 CAD — Out of stock
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