Frozen Hoki - Dressed

A firm favourite of New Zealand’s seafood lovers, Hoki is a delicate-textured white flesh that flakes easily when cooked. Our Frozen Hoki Fillets pair well with almost any flavour profile, but are more suited to gentle cooking methods, such as baking, due to their delicate texture and flake. This product has been gutted & headed. For delicious seafood recipes head to Sanford and Sons.