Saikyo Miso Aomori Salmon Trout Kirimi Cut | 青森サーモン(西京)切り身 | 3PCS

Made from Aomori Salmon Trout Kirimi Cut by Okamura Food Industries aquaculture. Taste the perfect balance of sweet and savoury with our Saikyo miso-marinated Aomori salmon Trout. The rich miso brings out the Salmon Trout’s natural flavour, making it tender and delicious. Easy to cook and great with rice or salad, it’s a simple yet satisfying meal. 🍶🔥 Country of origin: Aomori, Japan 300g (3pcs) Keep at -18 Degree Celsius and below Cook before use Do NOT refreeze *Please ensure the miso paste is removed before grilling the fish. Grilling the fish with the miso paste may result in that part becoming overcooked or burnt.