Authentic Chinese: Thursday, October 22nd

Authentic Chinese You will thoroughly enjoy this class making authentic chinese fare! This class is packed with so much to learn and do. In our signature style we break down the steps to making wonton soup. Learn the history of egg rolls and how we got to the egg roll we enjoy today. One of the most exciting parts of class is the unique method used to make the simple, yet elegant, Madarin Pancakes. We will finish off the class with your Moo Shi Beef, a crowd favorite. Join us for a classy meal while you learn all the steps to prepare it. Menu: Wonton Soup Eggs Rolls Mandarin Pancakes Moo Shi Beef Class Type: We have many styles of classes. This class is geared for entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of group work as well as cooking in pairs. This is a hands on cooking class with Chef Demonstrations, individual, and group work. This class is for ages 14 and older. Please come prepared with your ID if you plan on purchasing adult beverages. Outside beverages are not allowed. Doors open 10 minutes before class starts. Special Instructions: To ensure the best service, groups of 8 or more will be billed gratuity. Gratuity will be billed separately once your reservation is received. We may also reach out via phone or email to gather more details about your group. Most of our classes can accommodate V, Vegetarian, Nut allergies, and most all other dietary restrictions. Please submit the form listed in the footer of our website prior to coming to class. We do our best to make substitutions. In the case we cannot substitute a suitable ingredient then it will be omitted from your ingredients.