Real Conservera Española Scallops from the Galician Estuaries in Brine

Real Conservera Española Scallops from the Galician Estuaries in Brine Aequipecten opercularis Volandeiras de las Rías Gallegas al Natural Size: 4.23 oz (120 g). Find multi-unit offers in the dropdown menu above. Ingredients: scallops, water, onion, bay leaf, lemon and salt. May contain traces of fish and/or crustaceans. Product of Rías Gallegas, Spain Free shipping! Would you like to receive this product regularly? Learn more about Auto-Reorder. Packed by hand. The Real Conservera Scallops are mainly from the Arousa estuary. These Scallops are purchased in local seafood markets in Cambados, where the best specimens can be found. The covering liquid, brine, is made using a traditional recipe, only with natural ingredients and no additives. The production is very methodical. First, they go through a seafood purification plant which uses seawater. Then, after being sorted and cleaned by hand, the best specimens are chosen to be hand-packed according to size. Afterwards the brine, or our famous Galician sauce is added and the cans are sealed. Recommendations: eat chilled, around 10-12º C. Ideally, the can should be placed on ice or in the freezer 5-10 minutes before opening for consumption. Find Real Conservera Española products on meDINEterranean Learn more about Real Conservera Española