MA Gold Label Australian Wagyu Picanha Steak
The Coulotte, also known as the “Picanha”, is one of our customer favorites! With plenty of marbling and a large fat cap that infuses flavor, this is a juicy and savory cut. This is a go-to cut, a hidden gem that’s wildly popular in Brazilian dishes because it’s flavorful, tender and is easily prepared on a grill or open flame with simple seasoning. Hand cut by artisans, our natural, Australian Wagyu Picanhas are a must try, and certain to be a new favorite.
Specifications
- Weight
- 8 oz, 10 oz
Variants (2)
- 8 oz — 46.95 USD — Out of stock
- 10 oz — 54.95 USD — Out of stock
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