Moroccan Rub - 200ml

Warm, aromatic and beautifully balanced, Moroccan Rub brings the rich flavours of North African-inspired cooking to your kitchen. This savoury blend of herbs, spices and salt delivers a delicious balance of sweet and salty flavours that can transform simple ingredients into a deeply flavourful meal. Made with carefully selected, 100% natural ingredients, this gluten-free rub is especially delicious with chicken and lamb. Use it to season lamb roasts, tagines, chicken couscous and salads, or sprinkle it over roasted vegetables, chickpeas and potatoes for an easy Moroccan-inspired twist. Why you’ll love it Warm Moroccan-inspired flavour A delicious balance of sweet and salty notes Made with 100% natural ingredients Gluten-free Ideal for chicken, lamb and vegetables Perfect for tagines, roasts, couscous and one-pot meals How to use Rub generously onto chicken or lamb before roasting, grilling or cooking over the braai. For a quick marinade, combine the rub with a little olive oil and coat the meat before cooking. It can also be stirred into tagines and stews or sprinkled over vegetables before roasting.