Short Date: The Spice Factory | Smoked Piri Piri, 70g

Limited Availability 🔥 Short Dated Stock — Best Before 24 Oct 2026 Same great product, discounted to clear. Stock up and save. Smoked Piri Piri — Portuguese-Inspired Flavour with an Aussie TwistSmoky, tangy, and irresistibly aromatic, The Spice Factory's Smoked Piri Piri brings the bold, sun-drenched flavours of Portuguese-African cooking to your kitchen. Crafted with premium herbs, spices, and a distinctive smoked flavour, this seasoning adds a tantalising depth to everything it touches — without the fierce heat of traditional piri piri.All the character. All the flavour. Perfectly approachable for the whole family.Heat Level🌶 Mild — Smoky and flavourful with a gentle warmth.Flavour ProfileRich and smoky with a tangy, herb-forward character and a subtle warmth. Complex and deeply satisfying — a seasoning that works as hard on the BBQ as it does in the pan.How to Use Smoked Piri Piri Chicken: The classic pairing. Marinate chicken thighs or breasts for at least 20 minutes before grilling, pan-frying, or roasting. BBQ Rub: Apply generously to ribs, lamb cutlets, or prawns before hitting the grill. Vegetables: Toss through capsicum, zucchini, corn, or sweet potato before roasting for a smoky, Portuguese-inspired side. Piri Piri Sauce: Combine with olive oil and lemon juice for a quick marinade or drizzling sauce. Piri Piri Dip: Mix 1 teaspoon into 100mL of natural yoghurt, sour cream, or mayonnaise for a smoky, tangy dip. Signature Recipe: Smoked Piri Piri ChickenServes 4Ingredients 2 tablespoons Smoked Piri Piri Spice Blend 500g chicken thigh fillets 150mL thickened cream ½ cup chicken stock Method Coat chicken thighs all over with the Smoked Piri Piri spice blend and marinate for at least 20 minutes. Heat a frying pan over medium-high heat and cook chicken for 4–5 minutes each side until golden. Add thickened cream and chicken stock and stir to combine. Simmer for 4–5 minutes until sauce thickens slightly. Serve with chips and a fresh salad. IngredientsHerbs and Spices, Smoked Flavour, Salt, Dehydrated Vegetable.Size: 70g NET | 100% Gluten Free | No MSG Added | 100% NaturalMade in Australia from local and imported ingredients.