Dark Roast Colombia

Dark Roast Colombia is carefully toasted to bring out its rich flavor, developing a bold, smooth, and satisfying coffee without taking the roast development too far. If you're a fan of our Dark Roast Guatemala, you'll feel right at home with this coffee. Our goal was to develop a caramelized sweetness while maintaining an approachable dark roast profile. Notes of baker's chocolate and semi-sweet caramel give this coffee its distinctive character, while it's low acidity contributes to a mellow, approachable cup with a pleasant finish. A dependable dark roast with plenty of character, equally suited to your morning routine or a well-deserved afternoon coffee break. If you prefer something a step darker, we also offer a French Roast Colombia. Roast Style: Dark Process: Fully washed and dried in the sun Altitude: 1600-2000 masl (meters above sea level) Soil: Clay Minerals