Chocolate Making Course - March 17, 2026 (4-7pm) - St Patrick's Day!
A three-hour chocolate-making class led by Bernard Callebaut, covering chocolate history, tempering, and making chocolate bars, heart-shaped lollipops, and truffles.
- The description claims the experience is perfect for couples, friends, or anyone seeking a unique and delicious experience.
Variants (1)
- Default Title — 180.00 CAD — In stock
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