Kavos pupelės RBR Kenija, Kiambu, plautos, 200g
This coffee is a blend of red cherries, honey, sugar-cured beans, and cream. It is grown by small regional farmers in Kenya at altitudes of 1800–2000 meters and produced by the Kakindu Estates cooperative.
- The description claims this coffee has notes of sweetness, dark fruit, and creamy texture.
Variants (1)
- Default Title — 16.00 EUR — In stock