Geräucherte Makrelen aus Baskenland
This product features smoked mackerel from the Ciboure fish market in Basque Country, sold directly by the fisherman, and packed in Spanish native olive oil. It is produced sustainably in Les Landes, France.
- The description claims that the product is perfect for evenings when motivation or time for elaborate meal preparation is lacking.
Specifications
- Verkaufseinheit
- Dose 140 g
Variants (1)
- Dose 140 g — 8.95 EUR — In stock
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