"Sawara" Kyoto-miso style (Spring mackerel) 成城石井御用達! 厚切サワラ西京漬
Saikyo miso is a pale, mild miso from Kyoto with a sweet flavor, suitable for both sweet and savory dishes.
- The description claims that Saikyo miso uses more rice than soybeans in its production.
Variants (1)
- Default Title — 16.00 CAD — In stock
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