Dry-Aged Boneless NY Strip Steak
This 15-17 oz dry aged boneless NY Strip steak is expertly aged for 21 days, offering a rich, flavorful, and tender option for grilling, pan-searing, or broiling.
- The description claims the steak provides a steakhouse-quality experience.
- The description claims the steak is dry-aged for 21 days.
Variants (1)
- Default Title — 57.00 USD — In stock
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