7 Pink Roses & 8 White Roses With Eggless Butterscotch Cake

7 Pink Roses & 8 White Roses With Eggless Butterscotch Cake Combo brings together beautiful gifting essentials for birthdays, anniversaries and special celebrations. Curated with care and presented in a charming style, this combo is perfect for expressing love, joy and warm wishes. Product Details: 1 Eggless Butterscotch Cake: 500 gms Serves: 4-6 People 7 Pink Roses 8 White Roses 5 Green Fillers 1 Beautifully wrapped in White Non Woven Wrapping Paper 1 Tied with Pink Ribbon Net Quantity: 1 Flower Bouquet and 1 Cake Care Instructions: When your flowers arrive, just trim the stems and add water. Re-cut 1-2" of the stems at a 45 degree angle. Use a clean vase and clean water. Remove the leaves below the waterline but do not remove all leaves along the stem length. Check the water level daily and replenish as needed. Don't place flowers in direct sunlight or near any other source of excessive heat. All flowers benefit from a daily mist of water. Enjoy your flowers! Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment. Slice and serve the cake at room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake. Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support. Please check the placement of these items before serving to small children. The cake should be consumed within 24 hours.