Colombia Java
"Exotic Edition: Colombia Jairo Arcila (Java Natural) The Producer & Origin: Grown by the visionary Jairo Arcila at the Santa Mónica farm in Quindío, Armenia, at an altitude of 1,450–2,000 m.a.s.l. The Rare Java Variety: A rare and exclusive Ethiopian landrace selection. Renowned for its low yield but extraordinary cup quality, Java stands out as a resilient, climate-smart, and sustainable alternative to the famous Gesha variety. Eco-Sustainable Processing: Only the ripest cherries are meticulously hand-sorted and floated. At the La Pradera processing center, a 100% eco-friendly water recycling and natural filtration system is used, purifying water through specialized tanks and vetiver grass beds to protect the environment. 45-Hour Fermentation & Drying: The cherries undergo a precise 45-hour aerobic fermentation to highlight their rich, intrinsic flavors. Afterward, they are evenly dried on raised beds in a controlled greenhouse for 10 days, allowing the fruit's natural sugars to deeply permeate the beans. The Sensory Experience (Score: 90): An exceptional, full-bodied cup with intense fruitiness and a clean, sweet finish. Expect vibrant notes of blackberries, lemongrass, rose petals, and lime."
Specifications
- Grind Type
- Whole Bean, Coarse, Medium, Fine, Turkish
- Quantity
- 200 G, 1 KG
Variants (10)
- Whole Bean / 200 G — 19.00 JOD — Out of stock
- Whole Bean / 1 KG — 72.00 JOD — Out of stock
- Coarse / 200 G — 19.00 JOD — Out of stock
- Coarse / 1 KG — 72.00 JOD — Out of stock
- Medium / 200 G — 19.00 JOD — Out of stock
- Medium / 1 KG — 72.00 JOD — Out of stock
- Fine / 200 G — 19.00 JOD — Out of stock
- Fine / 1 KG — 72.00 JOD — Out of stock
- Turkish / 200 G — 19.00 JOD — Out of stock
- Turkish / 1 KG — 72.00 JOD — Out of stock
AI Readiness
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