LillyBean Carrot Cake & Cupcake Mix (Vegan & GF!)

LillyBean Carrot Cake & Cupcake Mix — Gluten-Free, Vegan & Top-9 Allergen-Free Enjoy the warm, cozy flavors of homemade carrot cake — without gluten, dairy, eggs, soy, or the top 9 allergens. Our LillyBean Carrot Cake & Cupcake Mix bakes up incredibly moist and tender, with hints of cinnamon and spice that make every bite comforting and delicious. Just add shredded carrots for a fresh, bakery-style carrot cake that rivals traditional recipes. Perfect for holidays, spring celebrations, birthdays, or weekday treats, this mix delivers rich flavor and a beautiful texture using clean, simple ingredients and absolutely no artificial colors or flavors. Whether you’re making cupcakes, a loaf, or a layered celebration cake, this mix makes it easy to create desserts that everyone can enjoy. Why You’ll Love It Gluten-free, vegan & top-9 allergen-free — safe for most diets Warm spices + real carrots for classic carrot cake flavor Soft, moist, bakery-style crumb Perfect for cakes, cupcakes, loaves & special occasions Quick and easy — just mix, bake, and enjoy No artificial colors or flavors So delicious, no one will believe it’s gluten-free Top it with LillyBean Buttercream Frosting Mix for the perfect finish.