Colombia, Luis Anibal Calderon - Acevedo, Huila.
This Caturra coffee from Acevedo, Huila is grown at 1500 to 1600 MASL and processed using the fully washed method. It has a dark berry and fig flavor with a sweet chocolate finish.
- The description claims the coffee has a dark berry and fig flavor with a sweet chocolate finish.
Specifications
- Title
- Espresso - 1 kg, Filter - 250 g
Variants (2)
- Espresso - 1 kg — 69.00 AUD — Out of stock
- Filter - 250 g — 24.00 AUD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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