Mildes Kimchi 240g

Mild Kimchi 240g is a traditional Korean fermented vegetable dish made primarily from Chinese cabbage, carrots, salt, ginger, pepper, garlic, and chili. It is suitable for various dishes including noodles, rice, bowls, sandwiches, burgers, salads, dumplings, and vegetable preparations.

• The description claims that mild Kimchi is suitable for various dishes including noodles, rice, bowls, sandwiches, burgers, salads, dumplings, and vegetable preparations.