La Halconera
This wine is made from 100% Maturana tinta, fermented with indigenous yeast at low temperatures, and aged in new French oak barrels for about 18 months followed by six months in bottle.
- The description claims the wine has a complex aroma of mature black fruits, creamy toasted notes, and licorice-like flavors.
Specifications
- Tipo de vino
- Tinto
- D.O.
- Rioja
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