AnglerCo SaltEdge Fillet Knife – Stainless Steel Fishing Fillet Knife Built for serious anglers, the AnglerCo SaltEdge Fillet Knife combines a razor-sharp stainless steel blade, medium flex, and our Pro-Grip Composite Handle for clean, controlled cuts at the cleaning table or on the boat. Available in 6″ and 9″ sizes, the SaltEdge is built to handle everything from detailed trimming to larger offshore fish. Why Choose Our SaltEdge Fillet Knife? Razor-sharp stainless steel blade: Sharp out of the box, holds a strong working edge, and is easy to resharpen. Medium-flex fillet knife: Enough flex to follow bones and contours while maintaining the backbone needed for clean, controlled cuts. Pro-Grip Composite Handle: Engineered for secure control in wet, slick conditions. Custom-fit Kydex sheath: Durable protection for the blade during storage, transport, and everyday use. Adjustable belt clip: The sheath's adjustable clip accommodates a variety of belt widths for convenient carry. Available in Two Sizes 6″ SaltEdge Fillet Knife: More control for smaller fish, detailed trimming, and precision fillet work. 9″ SaltEdge Fillet Knife: Added blade length for larger fish and long, smooth fillet cuts. Pro-Grip Control & Medium Flex The SaltEdge is designed around control where it matters. Its medium-flex blade follows the natural contours of the fish while maintaining enough backbone for precise cuts. The Pro-Grip Composite Handle provides a secure, confident grip when your hands and working surfaces are wet or slick. Care & Maintenance To preserve the blade and performance of your SaltEdge: Rinse with fresh water after every use, especially after exposure to saltwater. Wash with mild soap as needed and dry the blade and handle completely before storing the knife in its sheath. Frequently Asked Questions Which size SaltEdge Fillet Knife should I buy? Smaller Fish/Precision Work: Choose the 6″. Larger Fish/Longer Cuts: Go with the 9″ model. How flexible is the SaltEdge Fillet Knife? The SaltEdge features a medium-flex blade that provides a balance of flexibility and control. It has enough flex to follow bones and contours while maintaining the backbone needed for precise cuts. What is the Pro-Grip Handle? The Pro-Grip Composite Handle is engineered for secure control in wet, slick conditions. Its contoured design provides a confident grip and precise blade control while cleaning fish. How do I sharpen the SaltEdge Fillet Knife? The SaltEdge is designed to sharpen easily with a quality knife sharpener, sharpening stone, or ceramic sharpening system. Maintain a consistent angle along the cutting edge and use light, even passes on both sides of the blade. Regular touch-ups help maintain a sharp working edge. Does the SaltEdge come with a sheath? Yes. Every SaltEdge includes a custom-fit Kydex sheath with an adjustable belt clip. The clip accommodates a variety of belt widths for secure, convenient carry. How should I care for my SaltEdge after saltwater use? Rinse the knife thoroughly with fresh water after saltwater exposure and dry it completely before storage. Avoid leaving saltwater, fish residue, or moisture on the knife for extended periods. Engineered for Control, Built to Work The AnglerCo SaltEdge Fillet Knife brings together a razor-sharp stainless steel blade, medium flex, and the secure control of our Pro-Grip Composite Handle. From detailed trimming to breaking down larger fish, the SaltEdge is built for clean, controlled work. Choose Your SaltEdge Choose the 6″ SaltEdge for greater control and precision or the 9″ SaltEdge for additional reach and longer fillet cuts. Both sizes include the same Pro-Grip Composite Handle and custom-fit Kydex sheath.