Buenas | Saba Banana in Syrup

Bring the Authentic Taste of Tropical Sweetness to Your Kitchen Experience the true flavor of the Philippines with Buenas Banana in Syrup. Made from premium, sun-ripened Saba bananas (saging na saba), this traditional preserve delivers a perfect balance of firm texture and rich, caramel-like sweetness. Each banana is carefully selected at peak ripeness and bathed in a light, sweet cane sugar syrup to lock in its natural flavor and golden color. It is a must-have pantry staple for anyone who loves authentic Southeast Asian desserts! Why You'll Love It: Authentic Saba Bananas: Native to the Philippines, Saba bananas hold their shape and firm texture beautifully when cooked or preserved. Ready to Eat: No peeling, slicing, or boiling required—just open the jar and enjoy immediate tropical sweetness. 100% Versatile: The perfect shortcut ingredient for your favorite traditional and modern dessert recipes. Endless Ways to Enjoy: The Ultimate Halo-Halo Topping: A mandatory ingredient for making an authentic, layered Filipino Halo-Halo. Minatamis na Saging: Serve it chilled straight from the jar, topped with crushed ice and a splash of evaporated milk. Creative Baking: Use it as a sweet topping for pancakes, waffles, vanilla ice cream, or as a rich filling for crepes and pastries. Product Details: Net Weight: 340g (Drained Weight: Approx. 200g) Packaging: Premium, resealable glass jar to maintain ultimate freshness. Ingredients: Saba Banana, Water, Cane Sugar, Citric Acid. Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 7 days.