Holdaway Vineyard Sauvignon Blanc 2026

Vineyard: Holdaway Vineyard Subregion: Dillons Point | Lower Wairau Region: Marlborough Vintage: 2026 Soil Type: Deep alluvial silts over sand Clone: Mass selection Viticulture: Regenerative viticulture Growers: The Holdaway Family Appellation Marlborough Wine Certified (AMW) | Sustainable Winegrowing New Zealand Certified (SWNZ) Vegan | Vegetarian This single vineyard rendition of Sauvignon Blanc is sourced from the Holdaway Family vineyard at Dillons Point – our favourite sub region for the variety. It is a classic expression of Marlborough Sauvignon Blanc, being 100% tank fermented, but it offers complexity of texture and a mineral drive that summons river stones and sea spray. Blackcurrant, guava and passionfruit are captured alongside the subtlest hint of oyster-shell. This wine is focused and explosive on both nose and palate yet remains elegantly balanced and distinctly salty.