Red King Crab Meat | Fully Cooked, Shell Removed

Red king crab meat, fully cooked and removed from the shell, brings substantial pieces of crab meat to your table without the work of cracking crab legs. This frozen crab meat comes vacuum-packed and is ready to eat after thawing.Choose Your Package 1.25 lb (20 oz): $250 $200 — gold-backed vacuum package. 2.5 lb (40 oz): $300 $250 — clear vacuum package. Sold as one complete package by net weight. The meat is packed together; the number and size of individual pieces may vary. Prices are per package, not per piece.Fully Cooked Crab Meat — Ready After ThawingNo additional cooking is required after thawing. Serve chilled as part of a seafood platter, pair with butter, or add to crab rolls, salads and pasta. If serving warm, heat gently to help preserve the texture.Storage & HandlingKeep frozen and follow the thawing and storage instructions supplied with your package. Keep thawed crab meat refrigerated.Allergen: Contains crab (crustacean shellfish).Explore Our SeafoodBrowse our King Crab collection, compare more Crab products, or explore our Shellfish collection.