KICHIJI VG-10 CORE TSUCHIME HAMMERED SANTOKU 170MM

KICHIJI VG-10 CORE TSUCHIME HAMMERED SANTOKU 170MM This series is using VG-10 steel, the high hardness and wear resistance of the steel gives this collection good edge retention without it being too challenging to resharpen. The blade has a stepped grind and Tsuchime finish helping it to move effortlessly through food whilst reducing food sticking. The balance on this series is closer to western style cutlery due to the western handle and stainless bolster. Key Features: Includes a dimpled (scalloped) blade to prevent food from sticking Performance: Known for being exceptionally sharp and comfortable for long prep sessions. Edge Angle: Double Bevel Blade Length: 170mm Total Length: 300mm Weight: 159g HRC: 61±1 Blade Material: VG-10 Handle Material: Mahogany Pakka Wood Saya/ Sheath: Not included Rust Resistant