Premium Buckwheat Whole
Buckwheat is a versatile, gluten-free grain used in various dishes like pancakes, noodles, porridge, and baked goods. Its flour is a popular alternative to wheat flour, while the whole grain can be cooked like rice or quinoa. It's rich in protein, fiber, and essential minerals, offering health benefits like improved heart health and digestive support. Freshness-First Shipping To ensure peak freshness, select items are ground fresh to order. Orders placed by Sunday by 11:59 PM PT ship every Tuesday.
Specifications
- Size
- 1 lb, 5 lb, 10 lb
Variants (3)
- 1 lb — 38.30 USD — Out of stock
- 5 lb — 135.59 USD — Out of stock
- 10 lb — 240.48 USD — Out of stock
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