SoSalt Sicilian Fleur De Sel — Natural Sea Salt 35.3 oz (1 kg)

SoSalt Dal Mare di Trapani Sicilian Fleur de Sel, 35.3 oz (1000 g) | Hand-Harvested Italian Sea Salt Crystals SOSALT Dal Mare di Trapani Sicilian Fleur De Sel is a premium, unrefined sea salt harvested from the pristine waters off the coast of Trapani, Sicily. Offered in a generous 35.3 oz format, this natural finishing salt is ideal for professional kitchens, specialty food retailers, and discerning home cooks who value authentic Italian ingredients. Fleur de sel — literally "flower of salt" — is the delicate layer of crystals that forms on the surface of salt pans. SOSALT's Sicilian version is collected by hand, left untreated and unrefined, preserving its natural mineral character and subtle complexity. The result is a clean, pure salt with a light texture that elevates any dish it touches. How to Use It This versatile sea salt performs beautifully across a wide range of culinary applications: Finish steaks, chops, and grilled meats just before serving Season fresh seafood, fish fillets, and shellfish Enhance roasted and steamed vegetables with a light finishing touch Use in everyday cooking — soups, sauces, pasta water, and baked goods Feature on cheese boards, antipasto platters, and charcuterie spreads Ideal for foodservice prep, catering, and professional kitchen use Key Benefits 🇮🇹 Authentic Sicilian Origin — Sourced from the renowned salt pans of Trapani, Italy 🌿 Natural & Unrefined — No additives, no processing — just pure sea salt as nature intended ✅ Untreated — Free from anti-caking agents and artificial treatments 🌱 Vegan & Vegetarian — Suitable for all plant-based and vegetarian menus ⚡ Generous Size — 35.3 oz format is well-suited for foodservice, wholesale, and bulk use 📦 Wholesale & Foodservice Ready — Available for bulk and wholesale ordering for restaurants, cafés, and retailers Product Details Brand: SOSALT Dal Mare di Trapani Size: 35.3 oz (1 kg) Product Type: Fleur de Sel / Sea Salt (Powder) Origin: Product of Italy (Sicily) Attributes: Natural, Unrefined, Untreated, Vegan, Vegetarian Who Is This For? SOSALT Sicilian Fleur De Sel is an excellent choice for restaurants, cafés, specialty food retailers, supermarkets, and foodservice operations seeking a premium imported Italian sea salt. Its natural character and generous size also make it a standout option for home cooks who want a quality finishing salt for everyday and special-occasion cooking. Frequently Asked Questions What makes SOSALT Fleur De Sel different from regular table salt? Unlike standard table salt, SOSALT Sicilian Fleur De Sel is unrefined and untreated, meaning it contains no additives or anti-caking agents. It is harvested naturally from the salt pans of Trapani, Sicily, preserving its delicate crystal structure and natural mineral profile. Is SOSALT Sicilian Fleur De Sel vegan? Yes. This sea salt is vegan and vegetarian, making it suitable for all dietary preferences and menu types. What are the best uses for Sicilian Fleur De Sel? It is ideal as a finishing salt for steaks, seafood, and vegetables, and works equally well in everyday cooking — pasta, sauces, soups, and baked goods. Its clean flavor and light texture make it a versatile ingredient for both professional kitchens and home use. Is this product available for wholesale or bulk ordering? Yes. The 35.3 oz format is well-suited for restaurants, cafés, specialty food stores, supermarkets, and foodservice distributors. Please contact us for wholesale pricing and bulk availability.