能登塩 麹ダークチョコレート ~発酵 HAKKO~
这是一种将可可豆与米麹结合的黑巧克力,加入能登盐制成的发酵饼干。
- The description claims that the combination of fermented foods enhances flavor.
- The description claims that the product is made using sake lees from a traditional brewery in Kanazawa.
Variants (1)
- Default Title — 1700.00 JPY — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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