Sparked on a Sampan
This event offers an 8-course Cantonese menu with vegetarian options, served on historic sampans in Hong Kong.
- The vegetarian menu has one dish with egg.
Specifications
- Select your Evening
- 26th March, Thursday, 27th March, Friday, 23rd April, Thursday, 24th April, Friday
- Select your Menu choice
- Vegetarian, Seafood
Variants (8)
- 26th March, Thursday / Vegetarian — 90.00 USD — In stock
- 26th March, Thursday / Seafood — 103.00 USD — In stock
- 27th March, Friday / Vegetarian — 90.00 USD — In stock
- 27th March, Friday / Seafood — 103.00 USD — In stock
- 23rd April, Thursday / Vegetarian — 90.00 USD — In stock
- 23rd April, Thursday / Seafood — 90.00 USD — In stock
- 24th April, Friday / Vegetarian — 90.00 USD — In stock
- 24th April, Friday / Seafood — 90.00 USD — In stock