Patricia Coelho, Brazil - Espresso
This natural processed Topazio peaberry coffee from Santo Antonio farm in Mogiana, São Paulo, offers notes of cherry liqueur, toasted hazelnut, and dark chocolate.
Specifications
- Grind Quality
- Wholebean, Espresso, Stovetop / Moka Pot, Aeropress, Pour over / Filter, Cafetiere / Chemex
- Quantity
- 250g, 1kg
Variants (12)
- Wholebean / 250g — 17.00 USD — In stock
- Wholebean / 1kg — 55.00 USD — In stock
- Espresso / 250g — 17.00 USD — In stock
- Espresso / 1kg — 55.00 USD — In stock
- Stovetop / Moka Pot / 250g — 17.00 USD — In stock
- Stovetop / Moka Pot / 1kg — 55.00 USD — In stock
- Aeropress / 250g — 17.00 USD — In stock
- Aeropress / 1kg — 55.00 USD — In stock
- Pour over / Filter / 250g — 17.00 USD — In stock
- Pour over / Filter / 1kg — 55.00 USD — In stock
- Cafetiere / Chemex / 250g — 17.00 USD — In stock
- Cafetiere / Chemex / 1kg — 55.00 USD — In stock
AI Readiness
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