MILK CHOCOLATE SPREAD & HAZELNUT — by Allo Simone
A milk chocolate and hazelnut spread, organic and gluten-free, used for toasts, muffins, or ice cream. It has a gold medal from the Canadian section of the International Chocolate Competition.
- The description claims the product is perfect for toasts, muffins, or ice cream.
- The description claims the product received a gold medal from the Canadian section of the International Chocolate Competition.
Variants (1)
- Default Title — 13.00 USD — In stock
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