Gluten-Free and Vegan Breads - Bun (Allergen-Friendly)
This gluten-free, vegan bun is allergen-friendly, offering a soft texture and authentic bread experience. It can be quickly baked from frozen and is made from wholesome ingredients like whole grain sorghum and psyllium husk.
- The description claims the bun supports digestive health.
- The description claims the bun can be baked from frozen in less than 10 minutes.
Variants (1)
- Default Title — 10.29 USD — Out of stock
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