Ny. Siok - Petis Udang / Garnalenpasta 250gr
Petis udang is an Indonesian shrimp paste made from cooked shrimp. It is used in dishes like panang laksa, rujak, and egg dishes, providing depth of flavor and complexity.
- The description claims that petis udang provides depth of flavor and complexity.
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- Default Title — 6.75 EUR — Out of stock
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