[2025] XISHUANGBANNA Anaerobic Fermentation Honey Process
This coffee comes from YUNLAN ESTATE in Xishuangbanna, grown at 1600-1700m altitude. It includes Caturra, Catimor P4, and Villa Sarchi varieties and has notes of white grapefruit, brown sugar, and milk chocolate.
- The description claims that the estate conducts experimental processes annually.
- The description claims that the coffee has a wide range of flavors including citrus and tannin-like sensations.
Specifications
- Weight
- Sample ( 300g ), 1kg, 10kg ( ¥2380/kg ), 30kg ( ¥2280/kg )
Variants (4)
- Sample ( 300g ) — 744.00 JPY — In stock
- 1kg — 2480.00 JPY — In stock
- 10kg ( ¥2380/kg ) — 23800.00 JPY — In stock
- 30kg ( ¥2280/kg ) — 68400.00 JPY — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
80%